This high-quality, pure Camellia Oil is made according to a traditional Chinese recipe and has many uses. The thin oil is extracted from the seed of the camellia tree, is taste neutral, odorless, and does not dry. The camellia oil is food safe and impresses with its special purity. The acid-free, non-resinous, and non-evaporating camellia oil is traditionally used to protect from corrosion in the care of high-quality knife blades made from carbon steel as well as tools and weapons. It is purely organic and perfect for preserving non-stainless cooking knives and Straight Razors since ? in contrast to other care oils ? does not form an emulsion with water. Wood protection: The low-viscosity oil quickly absorbs into the wood and protects from moisture, dirt, and UV radiation. Camellia oil is clear, does not discolor the wood, and brings out the grain beautifully. Outstanding for the care of high-quality Straight Razor handles and cooking knife handles made from fine woods.
Warning and safety information:
Cut injuries: The most common danger when using knives is the risk of cuts. Sharp blades can quickly penetrate skin and tissue.
Slipping of the knife: Improper or excessive pressure can cause the knife to slip, resulting in uncontrolled movements that can cause injuries.
Injuries due to falls: Knives should never be left unsecured or near table edges to prevent them from falling and injuring someone.
Blunt knives: Blunt knives pose a greater risk of injury as they require more force and can slip more easily. Knives should therefore be properly sharpened regularly.
Improper use: Using a knife for tasks for which it is not intended (e.g. as a lever tool) can not only damage the blade, but also lead to accidents.
